Brian’s Best Rib Rub

1 Rack Pork Ribs
Olive Oil for brushing
Rack Ragin’ Cajun Seasoning
No Moosteak Grill n’ Rub Seasoning

Method:

Brush both sides of your meat with the olive oil so the rub will have something to adhere to.

Next, generously rub the Rack Ragin’ Cajun Seasoning on both sides of the ribs.

Cover and bake in the oven at 225 degrees for 4 hours. Transfer ribs to the grill, cooking at medium heat for at least 5 minutes on each side, and finishing them using The No Moosteak Grill n’ Rub Seasoning.

Leave on the grill longer for a blackened flavor.

Yields: 4 Servings

Total Time: 4 Hours 20 Min.
Prep Time: 10 Min
Cook Time: 4 Hours 10 Min.

Advertisements

1 Comment

Filed under Main Dishes/Entrees`

One response to “Brian’s Best Rib Rub

  1. Pingback: Potato Fries and Dipping Sauce | tzmeverydaygourmet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s